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© 2026 Bookis AS
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© 2026 Bookis AS
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Hardcover • 2010 • English
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About the book
This book seeks to address the challenges facing the international seafood industry via a two pronged approach: by offering the latest information on established technologies and introducing new ideas and technologies. An introductory chapter sets the tone for the book by presenting the background against which fish processing will exist in the near future. Chapter two looks at the environmental and sustainability issues relating to conventional fish processing, including processing efficiency a...Show more
Book details
ISBN
9781405190473
Publisher
Wiley-Blackwell
Published year
2010
Language
English
Original title
Fish Processing: Sustainability and New Opportunities
Format
Hardcover
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