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About the book
Fantastic fried taste and texture with less oil - an air fryer is a kitchen appliance that can brown foods with up to 80% less fat. Air-frying food is an innovative method of cooking that is incredibly healthy because although it produces crispy and tasty results, it uses very little oil. Enjoy the taste and textures of fried foods without the calories! And although they are called air fryers, they also roast and bake, making them an ingenious and indispensable kitchen appliance. Camilla brings ...Show more
Book details
ISBN
9780778805519
Publisher
Robert Rose Inc
Published year
2016
Language
Edition
1
Original title
175 Best Air Fryer Recipes
Format
Paperback
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