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Paperback • 2010 • English • 1. edition
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About the book
The editors of "Clean Eating" magazine, which provides a wholesome variety of low-fat, seasonal, local, budge-friendly, quick-and-easy recipes, have chosen their top 200 recipes to be included in their first-ever cookbook. Includes 20 bonus new recipes.
Book details
ISBN
9781552100851
Publisher
Robert Kennedy Publishing
Published year
2010
Language
English
Edition
1
Original title
The Best of Clean Eating Over 200 Mouthwatering Recipes to Keep You Lean and Healthy
Format
Paperback
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