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Taking readers on a tour of the world's most unusual and exotic cuisines, this series shows the diversity of culinary influences and how these dishes can be easily and authentically created at home. Mexican cooking is a synthesis of styles and ingredients of native Indian and Spanish cooking, and embraces the culinary heritage of the Old World and the New. Drawing on the products and cooking methods of these two rich cultures, the stock of ingredients in Mexican cooking is huge and varied. This ...Vis mer
Om boken
ISBN
9781858138893
Forlag
Parragon
Publiseringsår
1994
Språk
Engelsk
Originaltittel
Mexican cooking
Format
Frakt og retur
Frakt
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