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Inflammation, Oxidative Stress, and Cancer Dietary Approaches for Cancer Prevention

Innbundet • 2013 • Engelsk • 1. utgave

Inflammation, Oxidative Stress, and Cancer Dietary Approaches for Cancer Prevention

Av Ah-Ng Tony Kong

1 vurderinger • 5.0 av 5

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Om boken

Increasing scientific evidence suggests that the majority of diseases including cancer are driven by oxidative stress and inflammation, attributed to environmental factors. These factors either drive genetic mutations or epigenetically modify expression of key regulatory genes. These changes can occur as early as gestational fetal development, and major questions remain as to how dietary/nutritional phytochemical factors biochemically interact with such genetic and epigenetic events. With chapte...Vis mer

Folkehelse og forebyggende medisin
Personlig helse og folkehelse / helseopplysning
Onkologi

Om boken

ISBN

9781466503700

Forlag

CRC Press

Publiseringsår

2013

Språk

Engelsk

Utgave

1

Originaltittel

Inflammation, Oxidative Stress, and Cancer Dietary Approaches for Cancer Prevention

Format

Innbundet

Frakt og retur

Frakt

Brukte bøker sendes av selgeren. Forventet leveringstid etter pakken er sendt er 2-4 dager.

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Omtaler · 0

1 vurderinger • 5.0 av 5

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