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English
Norway
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About the book
This is a directory of varieties and how to cultivate them successfully. It is an illustrated gardener's guide to the different varieties of herbs, their history and cooking uses. It offers step-by-step instructions for planting herbs outdoors and indoors, growing from seed, taking cuttings, harvesting, drying and storing. It offers practical advice on cultivating basil, bay, caraway, chervil, dill, fennel, lavender, lemon balm, marjoram, mint, oregano, parsley, rosemary, sage, savory and thyme....Show more
Book details
ISBN
9780754830696
Publisher
Anness Publishing
Published year
2015
Language
Edition
1
Original title
Growing Herbs
Format
Hardcover
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