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About the book
Hedgerows, moors, meadows and woods - these hold a veritable feast for the forager. In this hugely informative and witty handbook, John Wright reveals how to spot the free and delicious pickings to be found in the British countryside, and how to prepare and cook them. First John touches on the basics for the hedgerow forager, with an introduction to conservation, safety, the law, and all the equipment that you may need. Next he guides you through the tasty edible species to be found. Each one is...Show more
Book details
ISBN
9781408801857
Publisher
Bloomsbury Publishing PLC
Published year
2010
Language
English
Original title
Hedgerow
Format
Hardcover
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