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The Flexible Vegetarian: Flexitarian recipes to cook with or without meat and fish

Hardcover • 2017 • 1. edition

The Flexible Vegetarian: Flexitarian recipes to cook with or without meat and fish

By Jo Pratt

0 Ratings • 0.0 of 5

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About the book

"Wonderfully versatile and tasty recipes you can choose to cook with or without meat or fish, to suit your companions, mood and budget." Peter Gordon "As the owner of a veggie restaurant for the last 27 years I've seen fads and trends come and go. Jo's book tackles every possibility in a fun, informed and tasty way. Wish I'd written it." Simon Rimmer Whether you're an occasional meat-eater, a vegetarian who needs to cook for meat-eaters, or even a dedicated veggie, you'll find something for you ...Show more

TV / Celebrity chef / eateries cookbooks

Book details

ISBN

9780711239043

Publisher

Frances Lincoln Publishers Ltd

Published year

2017

Language

Edition

1

Original title

The Flexible Vegetarian: Flexitarian recipes to cook with or without meat and fish

Format

Hardcover

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