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About the book
This book reviews research into pathogenic fungi in a diverse selection of economically important crops, including fruits and cereals. The establishment and management of fungal plant diseases, using conventional and ecofriendly methods is discussed with an emphasis on the use of microorganisms and biotechnology. Chapters also examine the role of microbes in growth promotion, as bioprotectors and bioremediators and presents practical strategies for using microbes as well as botanicals in sustain...Show more
Book details
ISBN
9781845936037
Publisher
CABI Publishing
Published year
2010
Language
English
Original title
Management of Fungal Plant Pathogen
Format
Hardcover
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