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Hardcover • 2017 • 1. edition
By Dale Pinnock
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About the book
Medicinal Chef Dale Pinnock is the perfect teacher and he starts by explaining the benefits of types of ingredient like wholegrains, oils and meat and poultry, as well as cooking methods like stir-frying.
Book details
ISBN
9781849499538
Publisher
Quadrille Publishing Ltd
Published year
2017
Language
Edition
1
Original title
The Medicinal Chef: How to Cook Healthily
Format
Hardcover
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