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  1. Home
  2. National and regional cuisine / Cuisine of specific cultures or peoples
  1. Home
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  3. National and regional cuisine / Cuisine of specific cultures or peoples
From the Source

Hardcover • 2016 • Japanese

From the Source

By Lonely Planet Publications (COR)

0 Ratings • 0.0 of 5

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About the book

Lonely Planet presents Japan's most authentic dishes - direct from the kitchens where they were perfected. From street-food vendors to Michelin-starred chefs, Japan's best local cooks share their passion for food and 60 of their region's classic recipes - from steaming soups and silky ramen noodles to fresh, hand-rolled sushi. Recipes include: Takoyaki - octopus balls Sukiyaki - soy-simmered beef Okonomiyaki - savoury pancakes Torinabe - Chicken and vegetable hotpot Iwashi sushi - Sardine sushi ...Show more

National and regional cuisine

Book details

ISBN

9781760342982

Publisher

Lonely Planet Publications

Published year

2016

Language

Japanese

Original title

From the Source

Format

Hardcover

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