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Innbundet • 2017 • 1. utgave
Av Hugh Fearnley-Whittingstall
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Om boken
First published as Hugh's Three Good Things in 2012.How often have you wished there was a magic formula to make cooking easier? Well, there is. Put just three good things together on a plate and, somehow, the whole is always greater and more delicious than the sum of its parts. Looking back over nearly two decades of professional cookery, Hugh Fearnley-Whittingstall has worked out the winning combinations. Salty, sweet, crunchy. Sharp, rich, crumbly. Hot, bland, crisp. Think scones with jam and ...Vis mer
Om boken
ISBN
9781408888490
Forlag
Bloomsbury Publishing PLC
Publiseringsår
2017
Språk
Utgave
1
Originaltittel
River Cottage Easy
Format
Innbundet
Frakt og retur
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