How to Bake Pi

Pocket • 2016 • 1. utgave

How to Bake Pi

Av Eugenia Cheng

0 vurderinger • 0.0 av 5

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Om boken

Möbius bagels, Euclid's flourless chocolate cake and apple pi - this is maths, but not as you know it. In How to Bake Pi, mathematical crusader and star baker Eugenia Cheng has rustled up a batch of delicious culinary insights into everything from simple numeracy to category theory ('the mathematics of mathematics'), via Fermat, Poincaré and Riemann. Maths is much more than simultaneous equations and pr2 : it is an incredibly powerful tool for thinking about the world around us. And once you lea...Vis mer

Om boken

ISBN

9781781252888

Forlag

Profile Books Ltd

Publiseringsår

2016

Språk

Utgave

1

Originaltittel

How to Bake Pi

Format

Pocket

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