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Om boken
This fabulous book brings together 500 aromatic recipes from appetizers through main courses and desserts, all of which are inspired by the heat and taste of the world's spices. The book includes recipes from India, the Far East, the Caribbean and the African continent, as well as classic spice-infused dishes from Jewish and Arabic traditions. There are soups and snacks, fiery fish and shellfish dishes, fragrant poultry and meat recipes, tangy vegetarian main courses, piquant salads, vegetable s...Vis mer
Om boken
ISBN
9781780194455
Forlag
Anness Publishing
Publiseringsår
2015
Språk
Utgave
1
Originaltittel
500 Hot & Spicy Recipes
Format
Frakt og retur
Frakt
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