Om boken

All those cakes you love to eat in cafes are here: carrot cake, sacher torte, chocolate mud cake and friands. While cafe cakes are absolutely delicious, and they look wonderful, they're not difficult to make. Each book in The Australian Women's Weekly mini-series features a collection of recipes that is based on fresh, readily-available ingredients. Each recipes includes a photograph, simple instructions and has been triple-tested by The Australian Women's Weekly Test Kitchen.