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Om boken
Bovine surgery is both challenging and complicated. Not only does the surgeon have to decide whether surgery is economically justified, but surgery often has to be performed in a sub-optimal environment. Following on from the worldwide success of the first edition, this new edition continues to act as a step-by-step guide to standard surgical techniques. Now with two new authors from Switzerland and North America, both the text and illustrations have been considerably expanded. In addition, s...Vis mer
Om boken
ISBN
9781405123822
Forlag
Wiley-Blackwell
Publiseringsår
2005
Språk
Engelsk
Originaltittel
Bovine Surgery and Lameness
Format
Frakt og retur
Frakt
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