En feiring av god mat og eksotiske krydder fra det rike persiske kjøkkenet. Sabrina Ghayour byr på de lekreste retter til hverdag og fest med enkle og fristende småretter, vegetar- og kjøttretter og deilige desserter som: Persisk urteris, Sitruslaks, Safrankylling Lammecarré med granateplesaus, Spisskummenbakte gulrøtter med honning, sitron og hvit geitost og Krydret gulrotkake med pistasjnøtter, mandler og rosevannkrem. Med Persiana tar Sabrina Ghayour deg med på en kulinarisk oppdagelsesreise til en verden full av varme og intense aromaer og smaker. Med moderne vri på tradisjonelle vegetar- og kjøttretter har Sabrina skapt hundre nye oppskrifter inspirert av persisk, tyrkisk og arabisk matkultur. Bli kjent med spennende og inspirerende smakskombinasjoner, la deg friste av Persiana!

A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; and Persian Flatbread.

Nye fantastiske smaker fra Midtøsten og Iran. "Lekkert" er delt i kapitler som "Smeltedigelen" og "Tradisjoner med en vri" og inneholder mer enn hundre enkle oppskrifter som du kan kose deg med til hverdag og fest. Kokeboka byr på enkle, men lekre retter som: "Squahspannekaker med oregano, fetaost og honning", "Kruttsterke kjempereker", "Fylte dadler med hvit geitost, pistasjnøtter og honning" og "Brownie med tahini, mandler og appelsin." Enkle hverdagsretter lekre på smak og utseende. Sabrina Ghayour er en toneangivende forfatter av kokebøker fra Midtøsten, og oppskriftene hennes har vært omtalt i alle de store britiske avisene. Hun kan også treffes på BBC1s Saturday Kitchen, BBC Great British Menu og Channel 4s Sunday Brunch. "... hundre prosent god smak uten stress - det gjøre meg veldig, veldig lykkelig." Nigella Lawson "Rettene har en umiddelbar `spis meg` appell." Sunday Telegraph, Høstens 20 beste kokebokkjøp

Den iranskfödda kocken Sabrina Ghayours debutkokbok har tagit världen med storm. Sällan har en kokbok fått så enhälligt lysande recensioner och väckt så stor entusiasm. Och det är inte svårt att förstå varför. Med klassiska recept från länderna i Mellanöstern som grund skapas moderna och oemotståndliga rätter som: Kryddiga lammracks med granatäppelsås, Kungsräkor med sumak, koriander, citron & vitlök och Spiskumminrostade morötter, honungscitrondressing & getost. Och varför inte en Eastern Mess en sorts marängsviss med pistasch, hallon och rosenvatten till efterrätt? Recepten är enkla att följa och rätterna är fantastiskt vackra och smakrika.

The eagerly awaited follow-up to top 10 bestseller Persiana

THE SUNDAY TIMES BESTSELLER bazaarnoun: a market in the Middle EastBazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore. Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables. You will find salads for all seasons, spectacular sides, bowl comfort, moreish mains and sweet treats.Recipes include:Grilled halloumi flatbreads with preserved lemon & barberry salsaRoasted tomato & chilli soup with herb-fried croutonsRoast vegetable bastillaGrilled tofu salad with tamarind & miso dressingPotato, ricotta & herb dumplings with walnuts & pul biber butterFeta, pul biber & oregano macaroni bakeCourgette, orange & almond cake with sweet yogurt frostingPRAISE FOR BAZAAR:'What (Sabrina) brings to the page is her warmth, brio and sheer greedy enthusiasm for bright and bold flavours, and her understanding that food is there not just to excite, but also to comfort' - Nigella Lawson'Another absolute beauty...I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight' - Tom Parker-Bowles'Sabrina Ghayour's gorgeous vegetarian recipes are hard to resist' - Red magazine'This book is likely to become a well-thumbed tome for me' - The Caterer'The recipes are vibrant, colourful and wonderfully creative' - Delicious Magazine PRAISE FOR SABRINA GHAYOUR 'The golden girl of Persian cookery' - Observer'Sabrina Ghayour's Middle-Eastern plus food is all flavour, no fuss - and makes me very, very happy' - Nigella Lawson

Journey to the Middle East and Mediterranean with alluring recipes from Sabrina Ghayour, dubbed "the golden girl of Persian Cookery" by The Observer, in the highly anticipated follow-up to her bestselling debut cookbook, Persiana . Sirocco highlights the use of simple pantry staples and striking flavor combinations to transform everyday dishes. From eye-catching salads to indulgent sweets, each of Ghayour's recipes is a vibrant addition to the modern home cook's table.

Bazaar er en fargerik og smakfull feiring av grønnsaksretter laget for å passe til enhver anledning og smak. Oppskriftene utnytter overfloden av varierte smaker fra Midtøsten: fra krydder og urter til korn og belgfrukter, kombinert med mengder av friske grønnsaker og frukt. Her er smaksdybde og fylde som vil overbevise selv den mest hardbarka kjøtteter.

The eagerly awaited follow-up to top 10 bestseller Persiana

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Sesame & Spice is an absolute treat; full of warmth and generosity, and so many recipes I want to cook, that I've been headily immoderate with my post-it notes! - Nigella Lawson this is one of the most EXCITING cookbooks I've seen in a long time - Sabrina Ghayour Cinnamon, honey, dates, almonds, apples and pomegranate - these are all flavours that we have grown to love and, here in this stunning book, Anne Shooter has created cakes and bakes that celebrate these wonderful ingredients. Anne has always been inspired by her Jewish family - her grandmothers, mother and aunts who baked honey cake, almond cookies and cinnamon balls, challah bread and cheesecakes. In Sesame & Spice, she gives these recipes a very modern interpretation to create her own collection of bakes for every occasion. A cinnamon coffee cake from the US via Eastern Europe, an apple and blackberry traybake, pomegranate drizzle cake from Jerusalem, flourless chocolate, pistachio and walnut brownies and a chocolate challah bread and butter pudding.But this is evolution, not revolution, and Anne has also kept precious family recipes for tahini cookies, smoked haddock pastries and the bagels and rye breads from her childhood. If you love baking, these recipes will take you on a delightful, delicious journey.

'Sesame & Spice is an absolute treat; full of warmth and generosity, and so many recipes I want to cook, that I've been headily immoderate with my post-it notes!' Nigella Lawson'If you're a fan of Ottolenghi and Sabrina Ghayour, you'll love this' BBC Good Food magazineThe recipes in Cherish are the food that Anne Shooter cooks for her family - the cookbook that her daughters wanted her to write. Full of love and generosity, the recipes are a delicious array of flavours from the Middle East, Eastern Europe and Jerusalem. They come from Anne's Jewish background and the times her family and friends come together to eat, celebrate and feast. With the same warm, home-style cooking of Sabrina Ghayour's Persiana, Olia Hercules' Mamushka and Emma Spitzer's Fress, Anne will open up a world of bold flavours but simple ingredients. Recipes that you will want to cook over and over again.'Every Friday, like my mum and my grandma, and her mother before her, I cook a delicious, comforting dinner for my family and friends. My recipes come from my Jewish roots, but I have written them for the modern table, drawing from the street foods of Tel Aviv to all the Jewish communities around the world to the meals my family have now made their own. I cook these recipes whenever we have friends or family over - a weekday one-tray supper of chicken, aubergine and bulghar wheat, a Sunday lunch of lamb shanks with apricots or roasted peppers with chickpeas, quinoa & feta for a vibrant dinner I can turn around a veritable feast of a dinner in a couple of hours because these recipes are tried and tested by generations of cooks before me, recipes I will be passing on to my daughters for their own families one day, I hope, and that you will to yours. This is indeed a book inspired by my Jewish roots, but above all, it is a book of food to make for people you love.'

Sjakkfeberen herjer, og dette er boka for alle barn som vil mestre det klassiske spillet. Sjakk er gøy - og har god innvirkning på konsentrasjonsevnen. Spillet kan læres i ung alder og utviklingsmulighetene er nærmest uendelige. De fleste barn vil ha stor glede av å bli introdusert for sjakk, og Sabrina Chevannes' grundige og godt tilrettelagte innføringsbok vil være en døråpner for mange. De to barna Julie og Jonas er gjennomgangsfigurene i boka. De innvier leseren i sjakkspillets spennende verden, og lærer bort både grunnreglene og mer avanserte trekk og strategier. Boka er nyttig både for nybegynnere og for dem som har spilt en stund, og den presenterer utfordrende sjakknøtter for dem som vil ha litt ekstra å bryne seg på.

She's good at achieving her goals... College senior Sabrina James has her whole future planned out: graduate from college, kick butt in law school, and land a high-paying job at a cutthroat firm. Her path to escaping her shameful past certainly doesn't include a gorgeous hockey player who believes in love at first sight. One night of sizzling heat and surprising tenderness is all she's willing to give John Tucker, but sometimes, one night is all it takes for your entire life to change. But the game just got a whole lot more complicated Tucker believes being a team player is as important as being the star. On the ice, he's fine staying out of the spotlight, but when it comes to becoming a daddy at the age of twenty-two, he refuses to be a bench warmer. It doesn't hurt that the soon-to-be mother of his child is beautiful, whip-smart, and keeps him on his toes. The problem is, Sabrina's heart is locked up tight, and the fiery brunette is too stubborn to accept his help. If he wants a life with the woman of his dreams, he'll have to convince her that some goals can only be made with an assist.

How the female body has been racialized for over two hundred years There is an obesity epidemic in this country and poor black women are particularly stigmatized as "diseased" and a burden on the public health care system. This is only the most recent incarnation of the fear of fat black women, which Sabrina Strings shows took root more than two hundred years ago. Strings weaves together an eye-opening historical narrative ranging from the Renaissance to the current moment, analyzing important works of art, newspaper and magazine articles, and scientific literature and medical journals-where fat bodies were once praised-showing that fat phobia, as it relates to black women, did not originate with medical findings, but with the Enlightenment era belief that fatness was evidence of "savagery" and racial inferiority. The author argues that the contemporary ideal of slenderness is, at its very core, racialized and racist. Indeed, it was not until the early twentieth century, when racialized attitudes against fatness were already entrenched in the culture, that the medical establishment began its crusade against obesity. An important and original work, Fearing the Black Body argues convincingly that fat phobia isn't about health at all, but rather a means of using the body to validate race, class, and gender prejudice. How the female body has been racialized for over two hundred years There is an obesity epidemic in this country and poor black women are particularly stigmatized as "diseased" and a burden on the public health care system. This is only the most recent incarnation of the fear of fat black women, which Sabrina Strings shows took root more than two hundred years ago. Strings weaves together an eye-opening historical narrative ranging from the Renaissance to the current moment, analyzing important works of art, newspaper and magazine articles, and scientific literature and medical journals-where fat bodies were once praised-showing that fat phobia, as it relates to black women, did not originate with medical findings, but with the Enlightenment era belief that fatness was evidence of "savagery" and racial inferiority. The author argues that the contemporary ideal of slenderness is, at its very core, racialized and racist. Indeed, it was not until the early twentieth century, when racialized attitudes against fatness were already entrenched in the culture, that the medical establishment began its crusade against obesity. An important and original work, Fearing the Black Body argues convincingly that fat phobia isn't about health at all, but rather a means of using the body to validate race, class, and gender prejudice.

Alternatives to Democracy in Twentieth-Century Europe: Collectivist Visions of Modernity, examines the historical examples of Soviet Communism, Italian Fascism, German Nazism, and Spanish Anarchism, suggesting that, in spite of their differences, they had some key features in common, in particular their shared hostility to individualism, representative government, laissez faire capitalism, and the decadence they associated with modern culture. But rather than seeking to return to earlier ways of working these movements and regimes sought to design a new future - an alternative future - that would restore the nation to spiritual and political health. The Fascists, for their part, specifically promoted palingenesis, which is to say the spiritual rebirth of the nation.The book closes with a long epilogue, in which I defend liberal democracy, highlighting its strengths and advantages. In this chapter, the author identifies five key choke points, which would-be authoritarians typically seek to control, subvert, or instrumentalize: electoral rules, the judiciary, the media, hate speech, and surveillance, and look at the cases of Viktor Orban's Hungary, Jaroslaw Kaczynski's Poland, and Donald Trump's United States.

Hekleoppskrifter til Pokémon. Inneholder ulike vanskelighetsgrader. Introdel med beskrivelse av ulike hekleteknikker. Lag Gengar, Jigglypuff, Wobbuffet, Snorlax, Pichu, Charmander, Bulbasaur, Squirtle, Dragonite, Eevee, Flareon, Meowth, Pikachu, Psyduck, Charizard, Jolteon, Lapras, Magikarp, Vaporeon og Vulpix.

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Few other professions can match landscape architecture's requirement graphically to represent and communicate so much content and so many ideas. From large-scale master-plans and strategic visions, design concepts and outdoor experiences, to specific vegetation and precise construction details - at some point everything has to be explained on paper. This handbook focuses on two areas which, even in the age of digital media, are still staples of the profession: orthographic projections and black-line drawings. Intended to be both instructional and inspirational, this book covers the basics of landscape architectural representation, hand drawing and sketching in an easy to understand way, encouraging readers to draw their ideas and develop their own graphic language and style. Showcased in these pages are many drawings from international landscape architecture offices offering practical guidance and numerous examples in key thematic areas.