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© 2026 Bookis AS
English
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© 2026 Bookis AS
English
About the book
'An exhilarating compendium of ways to use chilli in your cooking.' Guardian'There's so much more to chillies than fiery heat and this book proves it with its collection of imaginative recipes.' Good Food"Most people think about chillies in terms of heat and their capacity to blow one's head off. I think about how they can delicately pep up a pile of silky aubergines, perhaps already spiced with cardamom, cinnamon and faint dusting of cumin; how dark, tobacco-flavoured chillies can add deep myst...Show more
Book details
ISBN
9781444776881
Publisher
Hodder & Stoughton
Published year
2014
Language
Edition
1
Original title
Chilli Notes
Format
Hardcover
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