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About the book
This book is a revision and extension of Frank White's Heat Transfer. The new text adds the topic of mass transfer and improves the original topics based on new literature and faculty suggestions. A highlight of the book is the addition of 22 new Special Design Projects covering conduction, free and forced convection, radiation, condensation, boiling, and heat exchangers. Numerous examples and problems have been added to the text to make it an improved learning tool.
Book details
ISBN
9780201170993
Publisher
Reading, Mass : Addison-Wesley
Published year
1991
Language
Norwegian Bokmål
Original title
Heat and mass transfer
Format
Paperback
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